Labeling Your Food Product

Small food businesses and farms with value-added processing often sell their products locally, but understanding the Food and Drug Administration’s rules for labeling those products can be challenging. This webinar will prepare you to feel confident creating a food label and selling your product.

Presenters: Rachel Gartner & Zac Maciejewski, Faegre, Drinker Biddle and Reath.

Webinar

United States

FOR Everyone