Firms Publishing COVID-19 Help Articles:
Dinse
Downs Rachlin Martin, PLLC
Dunkiel Saunders
Gravel and Shea
MSK Attorneys
Primmer Piper Eggleston & Cramer PC
Paul Frank and Collins
Stitzel Page & Fletcher, PC
Additional Resources:
Northeast Farmer Association of Vermont As you are making significant adjustments to your business, production, labor, and marketing strategies for this upcoming season, one-on-one assistance is available to help you with these critical decisions and ensure the continued viability of your farm.
University of Vermont Considerations of Fruit and Vegetable Growers Related to Coronavirus and COVID-19. Vermont has put out comprehensive information on what growers can and should do to protect themselves, their employees, and their customers.
Vermont’s Agency of Agriculture, Food and Markets This post contains importation information regarding COVID-19 and agriculture and food businesses.
Vermont Farm & Forest Viability Program The Viability Program provides business advising and technical assistance to farm, food, and forest businesses in Vermont to help them achieve long-term success. They are also supporting businesses navigating COVID-19 by providing shorter-term disaster response services.
Please feel free to email us at legalhub@vermontlaw.edu with any questions and we will do our best to help.